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We returned the ship after our tour of Vin de Tahiti's vineyards and wine tasting at the cellar in Avatoru village. I had assumed we'd be leaving Rangiroa after the Avatoru stop, but not so, first we had to anchor off of Tiputa,
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The job was done by about 5pm, which proved to be perfect timing. Every afternoon at about this time, pods of dolphins come to play in the Tuputa pass so they all played in our boat's wake as we set out to sea.
Jasmine and I sat up at the bow completely captivated by how many dolphins were in the pass and around the boat. With the afternoon light, the salty cool air and the thought that we'd soon be reaching our destination, this was one of our best moments of the trip. When the sun set and the sea got more rough we went back to our bunks for our last night on the boat.
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